How to keep bitter gourd
Bitter gourd is one of the good vegetables people like to eat. Doing a good job of bitter gourd selection is a key part of winning the bumper harvest for the coming year. The following describes the method of selecting and leaving bitter gourd: First, the isolation and prevention of miscellaneous balsam pears is a cross-pollination crop, leaving no more than 2 kilometers away from the field to grow other balsam pear varieties. Otherwise, it is easy to cross-hybridize naturally between different varieties, so that the seeds remain mixed and impure. Second, artificially-assisted pollination of bitter gourd in the flowering period, in the event of rainy weather, is not conducive to cross-pollination, to artificially assisted pollination, in order to increase seed production. Third, in the season of vigorous harvest seeds of bitter gourd should be combined with picking the fruit market simultaneously. When bitter gourd is harvested 2 or 3 times, it begins to enter the season of fruitfulness and can be preserved. Fourth, choose a good strain should choose to grow robust, no pests and diseases, the results of many, good melon shape, with the characteristics of the plant as a plant strains. Fifth, select the melons to choose 2 to 3 fruits near the base for melons. The remaining young fruits are removed early and the long-line melons are concentrated. Six, timely harvest when the seed melon has been fully mature not yet turn yellow should be harvested, with a knife cut open guadi Department of about 5 to 7 cm, remove the internal seeds, the fruit can still be listed for sale. At this time, Gualou has turned bright red, which is a symbol of maturity. 7. After washing and storing the seeds of bitter gourd, they should be washed with water immediately after the seeds are removed. After the seeds are dried, they are put into a dry bag and stored in a dry and ventilated place. The seeds can also be filled with glass bottles, first put in a glass bowl of fresh hull ash thickness of about 3 to 5 cm, and then into the seeds, and then covered with chaff ash. Then store in a cool, ventilated place. Active Pharmaceutical Ingredients Active Pharmaceutical Ingredients(API) refer to the raw materials used in the production of various preparations. They are the effective ingredients in the preparations. They are various powders, crystals, extracts, etc., prepared by chemical synthesis, plant extraction or biotechnology, but Substances that the patient cannot take directly. API is intended to be used in any substance or mixture of substances in the manufacture of pharmaceuticals, and when used in pharmaceuticals, it becomes an active ingredient of the pharmaceuticals. Such substances have pharmacological activity or other direct effects in the diagnosis, treatment, symptom relief, treatment or prevention of diseases, or can affect the function or structure of the body. According to its source, active pharmaceutical ingredients are divided into two categories: synthetic chemical active Pharmaceutical ingredients and natural chemical active Pharmaceutical ingredients. Chromium Picolinate,Tianeptine,6-Paradol,Aminobutyric acid,acetylcysteine,L-Carnosine Xi'an Gawen Biotechnology Co., Ltd , https://www.ahualyn-bios.com