Greenhouse vegetable underground pest control method

There are many types of underground pests, including scarabs, cockroaches, wireworms, cockroaches, and ground tigers. Underground pests mainly harm potato, beet, watermelon and other kinds of economic crops, resulting in wilting and curling of the plant's aboveground parts. Roots and tubers often form wounds and holes after they are damaged. As a result, bacteria invade and cause decay, affecting crop quality and yield. Grasping the prevention and control of underground pests is an important measure to seize the high yield and stability of vegetables in greenhouses. Agricultural measures are deep-falling after the harvest of the summer and autumn crops or before planting. Underground pests are often pulled out of the ground and eaten by natural enemies and the natural environment. At the same time, insects and eggs on the surface or weeds can be buried in the soil and suffocated. Harm reduction. In general, soil pests occur in fields such as watermelons, beets, and potatoes where continuous cropping or weeds cover a large area. Production should be prevented by taking measures such as deep soil preparation, control of field weeds, intercropping, rotation cropping, and field cultivation. After the irrigation and control of the place where the tiger has occurred, timely irrigation, you can receive better control effect. Black light traps kill the beetles, tigers, and earthworms have a strong tendency toward black light, and some black light traps are effective in the adult period. For chemical control, Kungfu 2.5% Lambda-cyhalothrin emulsion or 2.5% deltamethrin Emulsion 1000 times is sprayed on the soil, or 90% trichlorfon soluble powder 250 grams per acre is mixed with 50 kg per acre. Submission. When spraying, the fields, especially weeds, crop residues and fallen leaves should be sprayed to ensure the control effect.

Collagen is a triple helical protein which can be considered as the bio-glue inside our body; in fact, animal glue can be obtained by boiling the animal skin.  Collagen, a major component of connective tissues, exits in the extracellular space of these tissues which are the key reinforcing and bonding materials for all tissues and organs throughout our body, forming rigid structures as such bone, semi-rigid tissues such as cartilage, or soft tissues such as muscle, tendon, skin, ligaments, and cell membranes, etc.  There are different forms (fibrillar and non- fibrillar) and types of collagens in the body; Type 1 being the major type constitutes over 90% in our body and is the major component in skin, tendon, vascular ligature, organs, bone (main component of the organic part of bone).   Because collagen is an essential building material of all tissues and organs, it has many medical uses, such as in cardiac (hear) applications, cosmetic surgery, bone grafts, tissue regeneration, reconstructive surgical uses, and wound healing care.   

 

Collagen is created inside fibroblast cells, and this process is needed to support the creation and repair of the body`s connective tissues.  However, the biological process starts to breakdown when we are aging, normally after we reach the age of late 20s or early 30s.  Because collagen from natural sources such as animal, fish scales or plant contain essentially the same amino acid compositions (glycine, proline, alanine, hydroxyproline, glutamic acid, arginine, aspartic acid, serine, lysine, leucine, valine, threonine, phenylalanine, isoleucine, etc.) as human collagen, supplement the body with the natural collagen, either by dermal application or through oral ingestion, can help rejuvenate collagen creation process to support the repairing of aging connective tissues in our body, particularly those in our skin, and to reverse or slow down the aging process for a more youthful appearance.

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Collagen

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