Eggplant preserved fruits and methods
We supply specialties, which is food indicated to have specific health functions. That is suitable for specific food groups, can regulate body functions, not to treat the disease for the purpose of food.
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1. Using a 25% compound 2,4-D dilution, 1-2 days before and after flowering, apply a brush, dip a flower stalk, or immerse buds in the diluted solution for 2-3 seconds and then remove them. The use of concentration and temperature, the temperature is higher than 15 °C, add 48 to 50 drops of the original drug solution per kilogram of clear water; when the temperature is lower than 15 °C, add 72 to 74 drops of the original drug solution per kilogram of clean water . It is more effective to add gibberellin simultaneously in the 2,4-D solution.
2. With 2.5% schizophrenic diluent, after 4 o'clock in the afternoon after flowering, the diluted solution was sprayed on flowers and young fruits with a hand-held small sprayer. It should not be sprayed on the top leaves and tender leaves of the plants. Spray once every 5 to 7 days. When the greenhouse temperature is higher than 25°C, add 1.25 kg of water per ml of original liquid; when the greenhouse temperature is lower than 25°C and higher than 15°C, add 0.85 kg of water per ml of original liquid; when the temperature of the greenhouse is lower than At 15°C, 0.33 kg of water was added per ml of original drug solution.
3. With Fengling 1500～2500 times solution, buds, flowers and young fruit were sprayed with hand-held small sprayer 1 day before flowering, 1 day after flowering and 1 day after flowering. When the greenhouse temperature is lower than 15°C, one capsule powder (0.4g) is 0.6 kg of water; when the greenhouse temperature is higher than 25°C, one capsule of powder (0.4g) is 1kg of clean water; At a temperature of 15°C to 25°C, one capsule of powder (0.4g) is 0.8 kg of water.
2. In the usual form and method of ingestion.
3. Marked with a label biological adjustment functions.