Talking about the daily management of fermentation bed
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1 The breeding density of pigs, the number of pigs per unit area is too many, the fermentation state of the bed will be reduced, and the pig's feces and urine cannot be rapidly degraded and digested. Generally, it is appropriate to occupy 1.2-1.5 m2 of pig per pig. When appropriate to increase the breeding density;
2 The surface of the fermentation bed should not be too dry, generally 30-40%, a certain humidity is conducive to the reproduction of microorganisms. If the dust is too dry, it may cause respiratory disease in pigs.
3 Into the ring of pigs in advance to completely remove the parasites in the body, to prevent the parasites into the fermentation bed, so as to avoid the pig in the feeding of hyphae will once again bring the eggs into the body and the incidence;
4 When there is less sawdust in the pig house, appropriate microorganisms and nutrient solution are added;
5 In order to facilitate the pig arch over the ground, the feed amount of the pig should be controlled at 80% of the normal amount. Live pigs generally defecate and pee in a fixed place, and when the excrement is piled, digging pits can be buried.