Eight Steps to Increase Efficiency for Pigeons
Choose a good breeder The excellent breeding pigeons are large, healthy, pure-bred, adaptable, fast-growing, and fertile. Generally, the breeding season can reach 5 years, and the peak period is 3 years. The best breeder has a maximum of 18 litters (6 to 9 litters) with a minimum of 12 eggs. Due to different levels of nutrition, the breeder's egg production rate, fertilization rate, and hatching rate are also different. When breeding, select breeders with outstanding breed characteristics, harmonious male-female pairing, and young and vigorous breeders. Do not try to introduce young pigeons that are immature and unmatched. (Some young birds are actually one month old. It takes only 5 months to get a pair and start production. It is not economically worthwhile, and it cannot be guaranteed in quality.) It can't be seen in a "middle view". The kind of pigeon that looks like a strong body is actually old and weak, and the fertility is about to be reduced. Eliminated breeders. Provide good feeding conditions The lofts can be concise, but the basic requirements are: high dry terrain, easy drainage, quiet environment, and less stress factors; the loft itself should be able to shelter from wind, rain, sunshade, sun exposure, moisture, and be conducive to ventilation, lighting and defense against enemies. Harm, clean, disinfect and keep the room dry. Meat pigeon breeding generally adopts two methods of cage raising and flat raising (free-range flats). Cage breeding pigeons with 3 pairs / square meter is appropriate, flat breeding pigeons with 2 pairs / square meter is appropriate. Supply a complete feed The key to good meat pigeons is to grow good breeders. The food intake of the breeding pigeons is not large but requires complete nutrition of the feed. A breeder needs to feed 45-50g a day, and it is advisable to keep a small amount for each feeding. Excessive feeding will cause waste and increase the cost of breeding. The rice-based feed formulations are: rice 45%, peas 25%, corn 20%, wheat 10%; corn-based feed formula: corn 45%, peas 25%, wheat 15%, sorghum 15% . Conditions can be appropriate to add some hemp and green beans. At the same time, energy feeds and protein feeds should be properly adjusted to meet the growth and development needs of meat pigeons based on the growth phase of the meat pigeons. Provide enough clean drinking water, meat pigeons drink about 1.5 to 4 times the daily intake. Pay attention to the role of health sand Although the amount of health sand is not large, it is an indispensable nutrient and assisting growth agent in the growth and development of the pigeon. A breeder needs about 6g of health sand every day. Health sand is best kept fresh with current use, and sometimes it can be prepared once in order to reduce the ingredient labor time, placed in a sealed non-toxic plastic bag or other clean utensils for multiple use. Pay attention to keeping it in a cool and dry place. Do not expose it to sunlight or moisture to prevent it from deteriorating. The formula of commonly used health sand is: red mud 30%, shell powder 15%, bone meal 10%, medium sand 25%, old plaster, end of charcoal, old lime, salt 5% each. In addition, according to the changes in the growing season, a small amount of Chinese herbs, vitamins, and antibiotics should also be added to the health sand to ensure the normal development and healthy growth of the pigeons. Strengthen breeder breeding management According to the different growth and development stages of breeders, namely the mating period, the egg-holding (incubation) period, the brooding period and the moulting period, feed and health-care sand with a focus on nutrient composition are provided, and a suitable environment is created in an effort to improve breeders. Egg production rate, fertilization rate and hatching rate. In addition, for the young birds left behind, in addition to careful breeding, they should also appropriately increase the light and give a more spacious venue to promote their development as soon as possible; when they are sexually mature, they must promptly choose the survival of the fittest and carry out natural or artificial matching. To continuously expand the population and enhance production capacity. Do a good job of epidemic prevention and treatment Follow the principle of "giving priority to prevention and paying equal attention to prevention and control." The lofts (cage) should be kept clean, regularly sterilized, and all kinds of utensils, such as the sinks and troughs fed to the pigeons, should be cleaned and disinfected regularly. During the growth and development of the pigeons, in addition to vaccination according to the law (dovetail age), attention should be paid to observing the behaviour and demeanor of the pigeons in peacetime, and timely inspections and preventions of common diseases (especially infectious diseases) and pigeons' internal and external parasitic diseases. Work; otherwise, it will affect the normal growth and development of the pigeons, but it will result in a large number of casualties. In addition, we must prevent cats, dogs, rats, snakes and other predators. Seriously do a good job of economic accounting In general, it is necessary to carefully keep accounts of various expenses and revenues, and regularly evaluate and evaluate the investment benefits; to find problems, we must promptly adopt measures to increase production and save energy. In other words, raising pigeons must not only work hard but also be meticulous (calculate the investment benefit account), and do a good job in economic accounting. Seize sales opportunities The best time for the pigeon to be listed is four weeks of age (28 days). At this time, the shape of the pigeon is moderate, the weight is moderate, the meat is delicate, the taste is delicious, and the nutrition is rich. It is very popular with consumers. If this period is exceeded, it will increase the cost of feeding and it will be difficult to sell a good price. In addition, the pigeon breeder should also pay attention to the role of information, timely understand the market conditions in the localities, send the grown and manufactured pigeon products to higher-priced markets for sale, or process them into packaged foods for sale, and also gain more. benefit.
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So far as the production of Goji juice concentrate is concerned, how to ensure a fair evaporation and preserve to the greatest extent nutrients contained in juice, the former capable of speeding up production and the latter capable of ensuring product quality, is really a very important practical issue. By a number of comparative experiments, we have proved that the temperature for concentration had better not exceed 60℃ and temperature lower than 50℃ would prolong the concentration process and lower productivity.
Appearance
1) Color: Red or deep red.
1) Brix(%): ≥24.0
NO
ZHONGNING, NINGXIA, CHINA
1) Inner package is 200kgs aseptic bag, outer package is opening steel drum.
Should be stored at room temperature in clean, cool, dry warehouse, prevent sun, rain, and not be stored with corrosive, toxic, and smelly item. With these conditions, product shelflife is 18 months. (suggestion: 5-8℃).
Goji Juice Concentrate (Brix 25%) Goji Juice Concentrate (Brix 25%),Certified Goji Juice Concentrate,Goji Juice Concentrate With Beauty,Liquid Goji Juice Concentrate Ningxia Qixiang Biologic Foodstuff Co., Ltd. , https://www.qxgoji.com
2) Taste & Odor: Fresh Goji Berry juice concentrate taste and smell, no peculiar smell.
3) Histomorphology: Turbid liquid with pulp, allowing the pulp precipitation phenomenon after completely standing.
4) Impurity: No visible foreign impurities
Physics & Chemical Specification
2) Total Acid(g/100mLas Citric Acid): ≥0.8
3) pH: 3.5-4.5
Microorganism Specification
1) TPC (CFU/mL): ≤100
2) Yeast (CFU/mL): ≤100
3) Mould (CFU/mL): ≤10
4) Coliform (CFU/mL): ≤10
Additive
Country of Origin
Package
2) Inner package is 25kgs aseptic bag, outer package is opening steel drum.
Storage