Planting bananas three notes
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Bananas can be cultivated in various ways. They can be grown in small sections or planted in villages, near ponds, at the edge of fields, behind houses, or at the foot of mountains. During the period before and after the Spring Festival, when the weather starts to warm up, it's an ideal time to choose healthy, disease-free banana seedlings. Once they are established, you can begin the first top dressing in March. For each plant, apply 50 grams of urea and 200 grams of agricultural salt. Then, continue fertilizing once a month for five consecutive months, using 50 grams of urea each time.
On average, a banana plant will develop around 26 leaves, after which you can start shooting buds. By October, the bananas should be ready for harvest. Throughout the growing process, it's important to remove any unwanted seedlings that grow near the base of the main plant. This ensures that nutrients are directed to the mother plant, allowing it to grow faster and healthier. Never allow more than one shoot to remain on a single plant, as multiple shoots will compete for water, sunlight, and nutrients, which can weaken the main plant and reduce your yield.
When selecting successor seedlings, always choose long, full, and vigorously growing ones. If you plan to expand your plantation, you may keep one or two additional seedlings, but all others must be removed to ensure only the best plants are selected. This helps maintain high yields and stability in the following year. In the next spring, when the temperature rises, leave one new seedling per tree and remove the rest. Carefully dig out the old roots from the fruit-bearing plants, being careful not to damage the new seedlings. At the same time, apply top dressing again—50 grams of urea and 200 grams of agricultural salt per plant. After that, continue with regular care, following the same method as before.
By using this planting technique, you can expect a harvest in the same year, and the yield will be over 30% higher than naturally grown bananas. On the other hand, if you follow traditional methods, the growth cycle is often delayed, making the plants vulnerable to cold weather in winter, which can significantly reduce your production.